01252 71685901252 716859
Intuition Un Ltd t/as "Turmerlicious" Unit 2, Riverside Business Park, Dogflud Way, Farnham, Surrey,
01252 71685901252 716859
Intuition Un Ltd t/as "Turmerlicious" Unit 2, Riverside Business Park, Dogflud Way, Farnham, Surrey,
Best Ever Chocolate Brownies
Ingredients
200 g unsalted butter, melted
200 g sugar
80 g Choco Turmerlicious (or chilli choc for an amazing subtle kick)
1 teaspoon salt
3 large eggs
100 g self raising Flour
200 g semisweet chocolate chips
200 g sugar
80 g Choco Turmerlicious (or chilli choc for an amazing subtle kick)
1 teaspoon salt
3 large eggs
100 g self raising Flour
200 g semisweet chocolate chips
Instructions
1. Preheat the oven to 180 degrees C.
2. Line a 20 x 30cm tin with baking paper
3. Melt the butter and chocolate in the microwave and stir till smooth
4. Combine the sugar and egg and whisk till it is light and frothy stirring to combine.
5. Pour in the melted butter and chocolate
6. Stir in the Choco Turmerlicious, flour, salt, baking powder.
7. Spoon the batter into the pan, spreading it to the edges.
8. Bake for about 25 mins until a crust has formed. It won't have set fully.
9. Avoid the temptation to eat them straight away and leave to cool completely
2. Line a 20 x 30cm tin with baking paper
3. Melt the butter and chocolate in the microwave and stir till smooth
4. Combine the sugar and egg and whisk till it is light and frothy stirring to combine.
5. Pour in the melted butter and chocolate
6. Stir in the Choco Turmerlicious, flour, salt, baking powder.
7. Spoon the batter into the pan, spreading it to the edges.
8. Bake for about 25 mins until a crust has formed. It won't have set fully.
9. Avoid the temptation to eat them straight away and leave to cool completely
